Wojturska, Joanna. “The Effect of Chain Extender Structure on the Enzymatic Degradation of Carbohydrate Based Polyurethane Elastomers”. Polimery 65, no. 2 (December 15, 2020): 125–135. Accessed December 22, 2024. https://polimery.ichp.vot.pl/index.php/p/article/view/26.